Source 1:Makes 3 dozen2 1/2 cups flour + 3/4 flour (1 1/4)1 1/2 cup sugar (3/4)1/2 cup vegetable oil (1/4)2 tsp vanilla (1)2/3 cup cocoa powder4pcs egg (2)1 tsp baking powder (1/2)1/2 tsp salt (1/4)1/2 cup powdered sugar (1/4)Mix sugar, oil, vanilla and...
January 24, 2025
masala tea
1 clove1 cardamom2 tbsp sugar 1 cup water1 cup milk1/2 tsp tea8g gingercrush spices (cardamom + clove)boil cardamom, ginger, clove in water for 4 minutesadd milk, tea, sugarstirlet bubble on medium heat for 4...
Sweet and Sour Sauce (for fried fish)
May 02, 2024
source:https://panlasangpinoy.com/sweet-and-sour-mahi-mahi/Ingredients▢ 1 lb. frozen Mahi mahi fillets▢ 1/4 cup all-purpose flour▢ 2/3 cups rice wine vinegar▢ 1/2 small red bell pepper julienned▢ 1/2 small green bell pepper julienned▢ 1/4 cup carrots julienned▢ 1 small red onion sliced▢ 1 teaspoon dark soy sauce▢ 1/4 cup tomato ketchup▢ 1/2 cup brown sugar▢ 1 1/2 tablespoons cornstarch diluted in 3 tablespoons water▢ 1/2 cup cooking oil▢ Salt and pepper to tasteInstructionsSeason Mahi mahi fillets with salt and pepper.Heat the cooking oil in a frying...
August 08, 2021
Baking Bread without the Flour
Did you believe me when I said "without flour"?Well, you better :)What you'll need:12 egg whites (separated from whole eggs)¼ cup powdered sugar substitute of your choice (i used Lakanto's for baking).½ teaspoon...
July 19, 2021
Carnivore Cheese Sticks
Here's another low carb recipe. What you need:1 pound ground beef1 tsp fine sea salt8 mozzarella...
June 25, 2020
Salmon French Eggs
What you need: 1 tbsp. ghee (clarified butter) or unsalted kerrygold butter 3 large eggs 1 tsp patis (or 1/2 tsp salt) 2 ounces smoked salmon (chop it into small pieces) 1 tbsp. mascaporne...
May 16, 2020
Dalgona Challenge
Took me several tries, but finally found the secret - good whisking tool. So here you go, Dalgona "Quarantine Coffee" (i fondly call this the inverted cappuccino) What you need: I was told...
ABOUT ME
Call me Mrs. Sweet Tooth
(aka autumnTuesday).
I'm a foodie.
I created this page out of laziness. It's just easier to find stuff online than dust off my recipe books (yes, I have that too and yes books with an 's') which most of the time I don't know where I moved it (again) when I was in one of my 'Marie Kondo' moments.
This is most especially true for when a craving hits me and I am out and about. It is more efficient to just whip out my smart phone and look for the ingredients here in my tiny corner in the www.
So, fellow foodie, if you chance upon this page and you find this helpful I wouldn't mind hearing from you :).
Now, let's set some expectations, shall we?
Here you will find recipes passed on to me by family/relatives and friends or recipes I have tried out of curiosity or out of necessity...yes, necessity. Have you ever had a craving that even you soul is screaming at you to get it but alas, it's either at least a 2 hour drive (round trip) or it can only be found halfway across the globe? So, yep! 'necessity'.
Unlike most food blogs, I will not start with history and/or ad libs. I know your time is so precious and who has time to read those when all you want to do is feed your hangry grumpy self..ASAP. So, with that in mind, I will get straight to the point. You are welcome. :D
(disclaimer: don't get me wrong some sites "ad lib" are interesting but most of them are just noise, at least in my opinion).
However, please be warned that I still might have some back story at the end of the recipe. AT THE END. So you won't be bothered by it unless you are specifically looking for it. See, I'm considerate, or at least I try, lol.
From time to time (and if an inspiration hits me) I will also post some 'Restaurant Reviews' or share some 'Newly Discovered Treasures for the Palate' or 'What to Eat Where'. I 'might', from time to time, if I feel like it :P, will also post some healthy eating info (I'm not a health buff, but, as my friends always tease me, I am forever on a diet, lol).
Oh, a quick tip, if you're looking for a particular recipe, I suggest using the 'Navigation Helper' below.
Sláinte!
P.S.
All photos used here are from yours truly unless otherwise specified. Please do not use without the owner's permission.
(aka autumnTuesday).
I'm a foodie.
I created this page out of laziness. It's just easier to find stuff online than dust off my recipe books (yes, I have that too and yes books with an 's') which most of the time I don't know where I moved it (again) when I was in one of my 'Marie Kondo' moments.
This is most especially true for when a craving hits me and I am out and about. It is more efficient to just whip out my smart phone and look for the ingredients here in my tiny corner in the www.
So, fellow foodie, if you chance upon this page and you find this helpful I wouldn't mind hearing from you :).
Now, let's set some expectations, shall we?
Here you will find recipes passed on to me by family/relatives and friends or recipes I have tried out of curiosity or out of necessity...yes, necessity. Have you ever had a craving that even you soul is screaming at you to get it but alas, it's either at least a 2 hour drive (round trip) or it can only be found halfway across the globe? So, yep! 'necessity'.
Unlike most food blogs, I will not start with history and/or ad libs. I know your time is so precious and who has time to read those when all you want to do is feed your hangry grumpy self..ASAP. So, with that in mind, I will get straight to the point. You are welcome. :D
(disclaimer: don't get me wrong some sites "ad lib" are interesting but most of them are just noise, at least in my opinion).
However, please be warned that I still might have some back story at the end of the recipe. AT THE END. So you won't be bothered by it unless you are specifically looking for it. See, I'm considerate, or at least I try, lol.
From time to time (and if an inspiration hits me) I will also post some 'Restaurant Reviews' or share some 'Newly Discovered Treasures for the Palate' or 'What to Eat Where'. I 'might', from time to time, if I feel like it :P, will also post some healthy eating info (I'm not a health buff, but, as my friends always tease me, I am forever on a diet, lol).
Oh, a quick tip, if you're looking for a particular recipe, I suggest using the 'Navigation Helper' below.
Sláinte!
P.S.
All photos used here are from yours truly unless otherwise specified. Please do not use without the owner's permission.

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